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June 3, 2021

The Women of Dining Services Cookbook: Ashley’s Cioppino

When cooking cioppino, the seafood can be anything you like! Add crab legs, clams, mussels, shrimp and cod to enjoy this recipe!
May 28, 2021

The Women of Dining Services Cookbook: Mone’s Lemon Chicken

Mone's lemon chicken recipe is the perfect opportunity to use healthy ingredients for an absolutely satisfying and savory meal!
May 20, 2021

The Women of Dining Services Cookbook: Princess’ Chicken Fettuccini Alfredo

This delicious creamy chicken fettuccini alfredo pasta dish is a great recipe to make as your own, just add vegetables for more fun flavors!
May 6, 2021

The Women of Dining Services Cookbook: Jasmine’s Apple Pie Casserole

This apple pie casserole takes just like apple pie without the fuss of a traditional pie crust, plus it's great for a crowd.
May 5, 2021

The Women of Dining Services Cookbook: Shanin’s Kale Greens

Our Dining Services team member shares her favorite recipe for kale greens. It's easy to make and rich in nutrition.
April 21, 2021

The Women of Dining Services Cookbook: Edith’s Famous Pancakes

Learn to make the pancakes our residents love. This recipe can be prepared with chocolate, Nutella or any fruit filling.